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வேப்பம் பூ பச்சடி |
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தமிழ் புத்தாண்டு தினத்தன்று இனிப்பு, கசப்பு, உவர்ப்பு, புளிப்பு, துவர்ப்பு, கார்ப்பு என அறுசுவை கொண்ட வேப்பம் பூ பச்சடி முக்கிய அம்சமாகும். |
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Submitted by umayalperiyakaruppan on Mar 18, 12 |
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Rasagulla |
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Tomato chutney |
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It is best combination for idli,dosa.If this chutney is remaining we cad add as a tomato paste for some other dishes also. |
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Submitted by Miss.surya natarajan on Jun 25, 11 |
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Apple Rasam |
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It is good for children who r not eating any fruits. |
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Submitted by R.Theivanai, pallathur on Mar 12, 11 |
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green chutney |
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all green leaves are good for health. best combination for idly, dosai etc., if the chutney is thick means you can put for the hot rice along with ghee or gingely oil. tomato or tamarind any one also we can add. it depends on our taste. |
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Submitted by Mrs. Meenal Krishnan on Nov 28, 10 |
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moong whole - kuzhambu |
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moong dal whole which is in green color is very good for health. this kuzhambu can be used for rice , chappathi , roti . |
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Submitted by Mrs. Meenal Krishnan on Nov 28, 10 |
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vegetable chutney |
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Pongal |
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Soodakai |
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Badhusha |
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A delicious sweet, easy to prepare........... |
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Submitted by Vijaya Palaniappan on Nov 10, 10 |
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Garlic Pickle |
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A healthy and a delicious pickle.......... |
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Submitted by Nachammai Somasundaram on Apr 12, 10 |
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Rasagulla |
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Badam kheer |
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Lemon Rice |
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Rice item which can be prepared with ease.Lemon which itself acts as a preservative in many food items will preserve this rice also from spoiling for a day or two.It is best suited for packed lunch for small children since it will be easy for them to have by themselves. |
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Submitted by Meena Nagappan on Nov 10, 09 |
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Mandi (Vendakkai Mochai Mandi) |
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This is a Chettinad special curry or side dish which for sure will find its place in all special lunch served in chettinad. As it won’t get spoiled fast it is taken as side dish for picnics. |
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Submitted by Meena Nagappan on Nov 10, 09 |
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Baby Corn Manchurian |
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One of my favourite starters. Very very yummy and tasty. |
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Submitted by s.saraswathi singaram on Sep 29, 09 |
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Kavanarisi |
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onion tomato chutney |
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my favourite chutney.......it s easy to make......try it out...... |
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Submitted by s.saraswathi on Sep 26, 09 |
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Parrupu thuvaiyal |
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Parrupu thuvaiyal made using moong dhal or pasi parrupu is good for health and is also very tasty |
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Submitted by Muthulakshmi Ramanathan on Sep 14, 09 |
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Chicken Briyani |
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One of the most favorite main dish of non-vegg eaters. |
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Submitted by M.Devimeenal on Sep 11, 09 |
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