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வேப்பம் பூ பச்சடி
     
தமிழ் புத்தாண்டு தினத்தன்று இனிப்பு, கசப்பு, உவர்ப்பு, புளிப்பு, துவர்ப்பு, கார்ப்பு என அறுசுவை கொண்ட வேப்பம் பூ பச்சடி முக்கிய அம்சமாகும்.
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Rasagulla
     
Rasagulla
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Tomato chutney
     
It is best combination for idli,dosa.If this chutney is remaining we cad add as a tomato paste for some other dishes also.
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Apple Rasam
     
It is good for children who r not eating any fruits.
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green chutney
     
all green leaves are good for health. best combination for idly, dosai etc., if the chutney is thick means you can put for the hot rice along with ghee or gingely oil. tomato or tamarind any one also we can add. it depends on our taste.
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moong whole - kuzhambu
     
moong dal whole which is in green color is very good for health. this kuzhambu can be used for rice , chappathi , roti .
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vegetable chutney
     
healthy chutney
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Pongal
     
very soft & delicious food
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Soodakai
     
A Crispy savourie.......
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Badhusha
     
A delicious sweet, easy to prepare...........
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Garlic Pickle
     
A healthy and a delicious pickle..........
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Rasagulla
     
Rasgulla is a syrupy dessert
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Badam kheer
     
Protien rich drink
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Lemon Rice
     
Rice item which can be prepared with ease.Lemon which itself acts as a preservative in many food items will preserve this rice also from spoiling for a day or two.It is best suited for packed lunch for small children since it will be easy for them to have by themselves.
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Mandi (Vendakkai Mochai Mandi)
     
This is a Chettinad special curry or side dish which for sure will find its place in all special lunch served in chettinad. As it won’t get spoiled fast it is taken as side dish for picnics.
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Baby Corn Manchurian
     
One of my favourite starters. Very very yummy and tasty.
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Kavanarisi
     
A Tasty sweet very easy to prepare
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onion tomato chutney
     
my favourite chutney.......it s easy to make......try it out......
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Parrupu thuvaiyal
     
Parrupu thuvaiyal made using moong dhal or pasi parrupu is good for health and is also very tasty
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Chicken Briyani
     
One of the most favorite main dish of non-vegg eaters.
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